One of the best and easiest ways of cooking fish while out camping is with this method.
A fire is built the size for the amount of food to be
cooked and the wood allowed to burn down to a glowing mass of coals and ashes. Wash and season your fish well and then wrap them up in clean, fresh grass, leaves or bark.
Then, after scraping away most of the coals, put the fish among the ashes, cover up with the same, and heap the glowing coals on top. The fish cooks quickly-15
or 20 minutes-according to their size.
Clay can also be used to protect the fish if no other material is at hand, and for anything that requires more time for cooking it makes the best covering. Therefore game is cooked successfully in this way. Wet paper will
also work, especially when cooking fish.
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